The Pennsylvania Chapter of the American Association of Candy Technologists invites you to a self-guided tour of Troegs Brewery, followed by dinner and a tasting of Pennsylvania beers paired with a variety of chocolate confections at Hershey’s Chocolate World.
5:00 PM: Tour of Troegs Brewery. 200 E. Hersheypark Dr. This is a self-guided tour. Feel free to grab a beer (cash bar) in the tap room and explore the brewery. There are signs and lots of good information to read along the way. Troegs Brewery handcrafts world-class beers that combine traditional English brewing techniques with the eclecticism of new American brewing. They have recently relocated their facility to Hershey.
Hershey’s Chocolate World, 251 Park Boulevard
6:30 PM: Dinner and Social Hour with Beer, Wine and light fare
7:30: PM: Chocolate and Beer Tasting
The Pennsylvania beer and chocolate tasting will be led by Roger Sansoni and his staff from Chocolate World, as well as by Tricia Wilson, a Sensory Scientist from The Hershey Company. Chocolates from several of our members companies including Gertrude Hawk, Blommer, Cargill, and Hershey will be featured. This is sure to be a fun evening
Please RSVP by May 3rd. The cost is $45 which covers everything other than the beer at Troegs. RSVP by using our on-line reservation system or by sending an e-mail to Info@PaAACT.org.
The Hershey Springhill Suites has a limited number of rooms available at a discounted rate of $129 for PaAACT members the night of the meeting. You must make your reservation by phone (717-583-2222), and say you are with the PaAACT. The cut-off date for the reservations is Friday, May 3rd.
A special thanks to our meeting sponsors
Barry Callebaut and David Michael & Co.