March 11, 2014 Social Media

 

Please join us for our March 11, 2014 meeting:

A Social Conversation about Social Media

A Social Conversation. . . Social media is most effective when it’s used by friendly, helpful people engaging in a stimulating and valuable conversation with each other. So that’s exactly what we’re going to do at our March meeting.  A lot of us are doing our best these days to figure out Facebook, Twitter, LinkedIn, Google+ and other social media platforms.

Yet many of us wonder things like: “Is this just fun and games, or perhaps just a big waste of time? “How can I get business value out of social media?” and “What should I be doing?”

We’ve invited business development professional Chuck Hall to join us at our next meeting to lead us in “A Social Conversation about Social Media.” This will not be like just about any other event, because the conversation starts now. Follow Chuck on twitter, @ChuckHall, like his Facebook social media page Facebook.com/SoMeBizLife or connect with him on LinkedIn, www.linkedin.com/in/chuckhall18901

Chuck will prepare a brief presentation for us based on questions we ask him ahead of time and information he gathers about us.  Please submit your questions and comments to Chuck below, or use Twitter, LinkedIn or Facebook. You can also send an email to Chuck@somebizlife.com.  Most of our time together, however, will be interactive as we engage in a social conversation about social media.

If you’re looking for Chuck’s bio check out LinkedIn (www.linkedin.com/in/chuckhall18901), and you’ll see all you need to know!

 

Date:  March 11, 2014

Location: Events Etc
814 E Chocolate Avenue
Hershey, PA 17033
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Time: 5:15 – 6:15 — Social Hour — Beer, wine and hors d’oeuvres will be served courtesy of our meeting sponsors.*
6:15 – 7:00 — Speaker
7:00 — Dinner

Seasonal house salad
Choice of:

  • Roasted Atlantic salmon, honey soy glaze, wild rice and vegetable medley
  • Parmesan crusted chicken breast, basil chiffonade, creamy orzo and vegetable medley
  • Vegetable lasagna, fresh mozzarella and tomato basil sauce

Dinner rolls
Dessert selections
Beverages

Cost: $45

Please click here to complete the dinner reservation form.

*A special thanks to our meeting sponsors, Prova, Centerchem and Barry Callebaut for sponsoring the social hour.

 

 

 

 

Interested in joining the PaAACT?  Click here and complete the form.Please leave your questions for Chuck below. You don’t have to use your full name.  Email address do not appear.